Finger steaks are strips of beef dipped in batter, fried until golden, and served with fries and dipping sauce. Think chicken fingers, but Idaho looked at beef and said, “Your turn.”

Huckleberry ice cream is creamy, sweet-tart, and packed with the flavor of Idaho’s beloved wild mountain berry. It tastes like a summer road trip through the Rockies, but colder.

The Idaho Super Tuber is a hot dog baked inside a hollowed-out Idaho potato, then split open and loaded like a baked potato. It is part hot dog, part spud, and completely committed to the bit.